Healthy food, fresh ingredients, simple reci[es

Duxelles may be more traditional with veal or beef but it works wonderfully well with chicken breasts.

Barbecued chicken thighs are the first thing to be cooked in summer once the grill is out of winter storage.

Grilled Honey Lemon Chicken uses an easy marinade with a hint of hot mustard

Grilled Chicken Salad, with Tomatoes, Avocado, White Beans, Feta and Greek Olives.

Slow Cooker Chicken Thighs with Leeks, Red Pepper and Tomatoes, finished with Green Olives.

Chicken Thighs with a piquant Mustard Sauce from the Slow Cooker, done, as usual, with minimum prep work.

Chicken with Tomatoes and Capers, Slow Cooker, and easy main course in 5 hours - with 10 minutes of work.

Veal Scallops, Mushroom Pan Sauce, flavored with sherry and a hint of tomato for an easy dinner.

Chicken Breasts with Balsamic Cabbage, an easy skillet dinner, serve with boiled potatoes or quinoa

Chicken with Broccoli, Olives and Capers My Christmas Spirit had deserted me.

Skillet Chicken with Peppers and Olives, serve over rice, quinoa or pasta

Stir-Fried Chicken with Barley We have a mirror on the wall.

Slow Cooker Chicken with Butternut Squash, White Beans and the flavors of Morocco

Grilled Chicken With Balsamic Herb Marinade, allow to marinate for 2 - 6 hours.

Grilled Chicken With Tarragon and Capers tucked under the skin with a lemon pepper sauce to baste

Chicken Breasts with an easy Sherry Mushroom Sauce pan sauce, great for mid-week dinner

Easy Grilled Chicken Breasts, marinated in Lemon and Sage.