Treks & Bites

Treks & Bites43 recipes

Treks & Bites – The Crossroads Where Food Meets Travel!

All recipes from "Appetizer"


Kalamata Olive Hummus

Kalamata Olive Hummus

Cannellini bean hummus made with Kalamata olives and anchovy olives

Nuts for Brownies

Nuts for Brownies

Dark Chocolate chewy brownies made with dark chocolate chips and five kinds of nuts.

Lemon Herb Hummus

Lemon Herb Hummus

A light and lemony hummus, made with Ranch Revolution herb blend and garnished with olives, micro-arugula, tomatoes and banana pepper slices.

Fabulously Delicious Coconut Cake with Marshmallow Buttercream Frosting & Strawberry Roses

Fabulously Delicious Coconut Cake with Marshmallow Buttercream Frosting & Strawberry Roses

Fabulously moist and delicious coconut cake, made with coconut milk and coconut extract and frosted with a creamy and fluffy marshmallow buttercream frosting.

Greek Yogurt Blue Cheese Ranch Dressing

Greek Yogurt Blue Cheese Ranch Dressing

A combination of crumbled blue cheese, yogurt and Ranch Revolution herb blend create a creamy and delicious salad dressing or dip for chicken wings.

Chocolate & Peanut Butter Cupcakes

Chocolate & Peanut Butter Cupcakes

Dark chocolate cake filled with Reese’s Minis, Reese’s Peanut Butter Chips and dark chocolate chips, all covered in chocolate peanut butter buttercream frosting!

So Many Seeds Crackers (Norwegian Seed Crackers)

So Many Seeds Crackers (Norwegian Seed Crackers)

Sunflower, sesame, hemp, chia, pumpkin and flaxseeds combined with sea salt, olive oil and arrowroot and baked to a golden crisp.

Blue Cheese & Cheddar Queso

Blue Cheese & Cheddar Queso

Blue cheese and fresh diced peppers along with sharp cheddar cheese combine for this a amazing queso dip.

Witch Hat Double Chocolate Cupcakes

Witch Hat Double Chocolate Cupcakes

Chocolate cupcakes with dark chocolate chips and buttercream frosting, topped with Oreos and Chocolate Kisses

Double Chocolate Witchy Cupcakes

Double Chocolate Witchy Cupcakes

Chocolate cupcakes with dark chocolate chips and buttercream frosting, topped with Oreos and Chocolate Kisses

Caramelized French Onion Dip

Caramelized French Onion Dip

Boursin Caramelized Onion & Herbs, a whole caramelized yellow onion, nonfat Plain Greek yogurt, soy sauce and a dash of lemon pepper take this beloved dip recipe to a whole new level!

Espresso & Toasted Pecan Chocolate Chips

Espresso & Toasted Pecan Chocolate Chips

Espresso, dark chocolate chips and toasted pecan cookies.

Chocolate Chip Corn Cookies with Toasted Pecans

Chocolate Chip Corn Cookies with Toasted Pecans

Crispy and chewy all at the same time, these delicious corn cookies are made with corn flour, all-purpose flour, brown sugar, dark chocolate chips and toasted pecans.

Chocolate & Peanut Butter Cupcakes

Chocolate & Peanut Butter Cupcakes

Dark chocolate cake filled with Reese’s Minis, Reese’s Peanut Butter Chips and dark chocolate chips, all covered in chocolate peanut butter buttercream frosting!

Reese’s Dark Chocolate Cupcakes

Reese’s Dark Chocolate Cupcakes

Dark chocolate cake filled with Reese’s Minis, Reese’s Peanut Butter Chips and dark chocolate chips, all covered in chocolate peanut butter buttercream frosting!

Dark Chocolate Chip Scones

Dark Chocolate Chip Scones

Dough sweetened with light brown sugar and mixed with dark chocolate chips and toasted pecans, then topped with dark chocolate ganache and Swedish pearl sugar.

Herb & Cheese Pinwheel Rolls

Herb & Cheese Pinwheel Rolls

Fresh herbs and Pecorino Romano butter fill these delicious yeast rolls, baked to golden-brown on the outside and soft and fluffy on the inside!

Olive & Blue Cheese Crostini

Olive & Blue Cheese Crostini

Spanish olives, cream cheese, blue cheese puréed and baked on baguette slices.

Oatmeal Chocolate Chip Cookies

Oatmeal Chocolate Chip Cookies

Oats and dark chocolate chips combine for a beautifully textured cookie filled with plenty of pockets of dark, gooey chocolate.

Toasted Pecan Brown Sugar Spice Cookies

Toasted Pecan Brown Sugar Spice Cookies

Made with brown sugar, toasted pecans, cinnamon and a hint of ginger, these cookies have crispy edges, chewy centers and plenty of pecans in every bite.

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