
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

An easy stir fry made up of cabbage, eggs, green onion, and soy sauce served over jasmine rice.

Chicken and vegetables simmered in a light broth then finished with fresh baby spinach and lemon juice.

Slow cooked pulled pork in a mole sauce served in tortillas with avocado and onions.

Ground chicken mixed with herbs and spices and tossed with pasta, spinach, and a rich white wine butter sauce.

Pan fried potato cakes made from boiled, mashed potatoes, flour and egg, with a little cheese.

Also known as Texas Caviar this dip is made up of black eyed peas, black beans, onion, peppers, corn, and avocado then tossed with a lime vinaigrette dressing and served with tortilla chips.

Shredded sweet potato, onions, and fresh pork side are cooked together and topped with an egg.

Burgers seasoned with salt & pepper then topped with mushrooms, caramelized onions, and melted Swiss cheese.

A light and fluffy homemade French style bun made with bread flour, milk, eggs, and butter.

A spicy Thai style chicken noodle soup made with a homemade red curry paste.

An Italian baked egg dish with cremini mushrooms, breadcrumbs, ricotta and Parmesan cheese.

Gyro spiced ground beef served with vegetables, olives, quinoa, tzatziki, and pita bread.

A grandma pizza is cooked in an olive-oil coated rectangle baking pan.

Chicken breast, garbanzo beans, grapes, and Brussels sprouts are tossed in smokey spices and lemon zest and baked in the oven.

A Taiwanese snack consisting of hard boiled eggs repeatedly simmered in soy sauce and spices then air dried.

Spinach, grape tomatoes, fresh mozzarella, and fresh basil tossed in a white balsamic vinaigrette.