
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

Ground chicken can be an easy swap for ground beef or pork in many favorite recipes.

Diced chicken thighs replace pancetta in this twist on the classic Italian carbonara pasta recipe.

Shredded chicken thighs coated in a homemade buffalo sauce then spread onto a homemade pizza dough and topped with mozzarella and feta cheese.

Creamy arborio rice with thinly sliced chicken thighs and freshly grated Asiago cheese.

Chicken wings coated with a mix of peanut oil, smoked paprika, garlic powder, salt, pepper, and some baking powder which helps crisp up the skin while baking in the oven.

Bone-in chicken thighs seasoned with paprika, garlic, onion, and oregano then air-fried until the skin is crisp and meat is tender and juicy.

Pan-seared boneless chicken breast, rotini pasta, cheddar cheese, bell pepper, corn, and jalapeno tossed with a spicy vinaigrette dressing and served cold.

A homemade pizza dough topped with mozzarella cheese and sliced chicken breast that has been simmered in a rich and creamy herb and Parmesan sauce.

Rotini pasta, pan-seared boneless chicken breast, tomatoes, olives, onion, pepperoncini, and feta cheese tossed together with a garlic and herb vinaigrette dressing and served cold.

Crispy oven baked chicken wings tossed in a spicy homemade buffalo sauce.

An easy-to-make chicken and black bean soup made in the slow cooker using bone-in chicken thighs, dried black beans, onion, garlic, and spices.

Boneless chicken breasts pan-seared then sliced and tossed with penne pasta in a peppery arugula pesto sauce then served cold.

Chicken wings tossed in garlic, honey, and soy sauce and slow cooked until tender then finished under the broiler.

A tender on-the-inside ground chicken and sauteed mushroom meatloaf with a crispy crusty fontina cheese crust on-the-outside.

Penne pasta tossed with sliced chicken breasts, fresh mozzarella cheese, and cherry tomatoes in a Parmesan garlic dressing.

Chicken thighs braised with tomatoes, onion, garlic, and Italian seasonings then tossed with pappardelle pasta and topped with freshly grated Parmesan cheese.

A whole chicken rubbed with garlic and olive oil butter mixture then oven roasted in a cast-iron skillet, resulting in a crispy skin and rich and moist inside.

An easy to make Chinese American dish consisting of sliced marinated chicken thighs stir-fried with garlic, onion, and bell peppers in a black pepper sauce and served with steamed rice.

Boneless chicken breasts pan-seared in butter and olive oil then sliced and tossed with linguine pasta in a garlic butter sauce and topped with freshly grated Parmesan cheese.

A compilation of Asian-style stir-frys focused on boneless chicken thighs.