
An easy-to-read recipe site with a variety of taste-tested recipes from all over the world.

Chicken and vegetables simmered in a light broth then finished with fresh baby spinach and lemon juice.

A South American inspired dish consisting of chicken slow cooked with peppers in an achiote and coconut milk sauce and served with rice.

Thinly sliced pork marinated with ginger, garlic, and crushed red pepper then stir-fried with leeks and served over rice.

A casserole made with chicken thighs, broccolini, and brown rice in a garlic cream sauce topped with melty cheese.

Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.

Thin sliced chicken breast, green onion, broccoli, and a sweet and savory sauce served over steamed rice.

Brown rice cooked in the oven with onion, jalapeno, corn and Mexican spices.

Pan seared brussels sprouts and toasted cashews in a sweet and spicy Asian-style sauce served with steamed rice.

Pork shoulder covered in a rub made of sichuan peppercorns and star anise then slow cooked and served with jasmine rice.

A spicy Indian dish consisting of chicken marinated in yogurt and spices then braised in tomatoes and onions and served over basmati rice.

Chicken breast, vegetables, and a wild rice blend in an easy to make and delicious soup.

A traditional dish of Pakistan and India consisting of dried split chickpeas, onions, tomatoes, chiles, garlic, ginger, and robust spices served over rice.

A Hawaiian dish consisting of a beef patty topped with a caramelized onion sauce over a bed of steamed rice and topped with a fried egg.

An Indonesian dish consisting of beef braised in a spice paste with coconut milk and served over steamed rice.

Pork shoulder braised in red miso paste and sake then served over steamed rice.

The addition of strawberries to a basic risotto recipe gives this savory rice dish a bit of tartness.