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Lamb Keema aka Minced lamb meat cooked to perfection with right blend of spices to leave scrumptious flavours

South Indian style Tomato chutney, goes well with dosa, idli or any other south Indian food.

An easy sandwich recipe with sundried tomato and mozzarella.

Hakka noodles - Noodles are boiled noodles are stir fried with sauces and vegetables or meats.

One pot Jackfruit curry made with jackfruit aka kathal, enjoyed well with rice or Indian bread.

South Indian Style Egg curry, inspired by spices from Chettinad area of south india

Bruschetta brad served with the toppings of cheese and vegetables, a great starter.

South Indian Style Dry Chicken Curry with unique south indian flavours

A yummy prawn curry made with predominant flavours of ginger and garlic, ready in less than 30 mins.