
Mix up a batch of this Easy Vegan Sausage Gravy Mix and have luscious vegan country gravy in minutes.

Recently I’ve felt that my blog has gone off the boil, that my recipes were dull and not very inspiring, the photos were so-so and better resources could be found elsewhere.

You’ve heard of red velvet cake, now try fooodlove’s red velvet chocolate chip cookies! Don’t you hate it when you buy a bag of cookies and they snap like a biscuit?! For me, a cookie has to be squidgy and bendy; crisp on the surface but gooey inside.

These Quick and Easy Homemade Buttermilk Biscuits are tender and full of butter flavor, nestled in tons of flaky layers.

Barry’s sister, Lorraine, gave me this recipe years ago.

Jeera Biscuits recipe is a very popular sweet and salty biscuit recipe in South Asia.

You won’t believe how easy these almond shortcakes are to make! They’re slightly sweet from a touch of honey and just a tad salty (in the best kind of way), with a crisp crust and tender, cookie-like center.

A blog about Indian and International cuisine, with simple steps and catchy pictures.