
Whenever I’m lucky enough to go out for a meal with friends someone invariably orders creme brûlée.

For this Creme Brulee recipe I made the classic Creme Brulee version with brown sugar burned on the surface however you can use different flavors

I used to make a baby crème brûlée for Big S when she was a toddler by caramelising sugar over yogurt.

Crème Brulee is such big hit at our household that we are finding different ways to enjoy it.
Learn to cook and bake with step by step tutorials and photos.

Adapted from Genius KitchenFor a nonalcoholic version, simply leave it out; you'll lose a bit of flavor but the custard will cook the same.

This Hatched Creme Brulee recipe is extremely delicious, super creamy, and just the most perfect French dessert.

Preparing keto Crème brûlée is as easy as swapping the sugar with our favorite sweetener.

Just four ingredients are all that are standing between you and crème brûlée, the classic French dessert of silky smooth custard hidden under a layer of caramelized sugar.