Top Frozen dessert recipes
Postmodern Popsicles
What is the nature of art? Can it exist in popsicle form? Is it still art after the popsicle has been eaten? How does the process of melting affect the piece? These are some of the questions that I pondered while creating, and then ingesting this popsicle.
Charoset Ice Cream
A rich, thick and insanely creamy honey custard ice cream with apples, walnuts, sweet wine, and cinnamon perfect for Passover, or not Passover.
Banoffee no-churn ice cream
This homemade banoffee no-churn ice cream is so, so easy to make, and tastes incredible - even better than the best shop-bought varieties!
Strawberry Milkshake Cupcakes
I recently went in for a competition run by Hummingbird Bakery to win a copy of their new book and a KitchenAid (I dream of owning a KitchenAid!).
Nectarine Shiso Ice Cream
Recipe partly inspired by the peach-lavender ice cream found on Tartelette blog, and the mint ice cream from Cookie + Kate blog
