This chocolate chip cookie dough buttercream frosting is perfect for spreading on cakes, cupcakes, cookies, and more! You can even use the extra cookie dough to make some edible cookie dough balls to place on top! This easy buttercream frosting recipe.
These red velvet blossoms are soft, chewy, and decadent cookies that feature an amazing blend of cocoa and vanilla flavors! They're rolled in red sanding sugar for a vibrant red color that will make your Christmas or Valentine's day extra special.
Brown Sugar Chocolate Chunk Shortbread is a fancified version of the perennial Scottish buttery favorite! Rolled and sliced, these are winners!
This no-bake mint chocolate cheesecake is the perfect spring dessert with just a few simple ingredients.
Matcha brownies are moist, fudgy and chewy, with a rich earthy matcha flavor paired with sweet white chocolate chips.
Try Sweden's most beloved cake in cupcake form! Kladdkaka cupcakes with a chocolate fudge topping and sprinkled with cashews (or whatever else you fancy).