
Easy, healthy recipe for melt-in-the-mouth cookies made with crunchy or smooth peanut butter, dark chocolate chips and reduced in sugar.

Cracked chocolate macarons? Make these easy Black Forest creams with Kirsch-soaked macaron shells topped with roasted cherries and Kirsch Chantilly cream.

Cocoa powder and two different types of chocolate chips make this triple chocolate banana bread recipe the ultimate chocolate lovers dream.

Almond Kiss Cookies are made with amaretto, cream cheese, and chocolate kisses and taste like chocolate-covered cherries!

A blog about Indian and International cuisine, with simple steps and catchy pictures.

When I interviewed Elinor Haas for my monthly food column (in the Abilene Reflector-Chronicle) she extolled the virtues of chocolate.