
White chocolate ginger cookies are my new holiday fave! In LOVE with these white chocolate ginger cookies! As you know, I'm a cookie fan - and I always

There are Southwestern regional influences that vary from New Mexico to Arizona, Texas, and Southern California.

Easy recipe for French crêpes, best eaten for breakfast or for goûter (teatime) with sugar and lemon or with any of the classic toppings like jam, chestnut or chocolate spread, or salted caramel sauce.

When I interviewed Elinor Haas for my monthly food column (in the Abilene Reflector-Chronicle) she extolled the virtues of chocolate.

This easy homemade Chocolate Buttercream Frosting is a classic frosting for cakes of all flavors! Rich, creamy, and smooth with just the right amount of chocolate flavor, American buttercream frosting sets up beautifully for all of your cake and cupcake.

A light, no-bake recipe for German Chocolate Cream Desserts, inspired by Germany's Black Forest chocolate cherry cakes with a basic French crème au chocolat topped with Chantilly cream and cherries.

Almond Kiss Cookies are made with amaretto, cream cheese, and chocolate kisses and taste like chocolate-covered cherries!