My mother, Phyllis Newell, first made this recipe in the 1970s.

These No-Bake Carrot Cake Dough Bars are an easy and healthy dessert that will satisfy your carrot cake cravings.

When I interviewed Elinor Haas for my monthly food column (in the Abilene Reflector-Chronicle) she extolled the virtues of chocolate.

White chocolate ginger cookies are my new holiday fave! In LOVE with these white chocolate ginger cookies! As you know, I'm a cookie fan - and I always

Cracked chocolate macarons? Make these easy Black Forest creams with Kirsch-soaked macaron shells topped with roasted cherries and Kirsch Chantilly cream.
A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.