
Add a pop of flavor to your snack rotation with this creamy carrot hummus, a delicious twist on the classic dip.

These quick and easy Black Bean Burritos can be made at home, with flavorful black beans, brown rice, guacamole, and salsa, wrapped in a gluten-free tortilla, is a healthy and mouthwatering alternative to fast food.

A colorful, fragrant Thai stir-fry that combines crispy tofu with fresh vegetables in a creamy coconut sauce.

This juicy and flavorful roasted tomato and garlic bruschetta with balsamic vinegar is the best summer appetizer for two! Scales easily for a larger crowd.

Are you tired of spending endless hours in the kitchen every night? Do you find yourself constantly ordering takeout because it's just too overwhelming to cook? We've got you covered with these 20 batch cooking

Learn how to make arepas, delicious cornmeal pockets filled with favorite vegan dishes such as jackfruit carnitas, scrambled tofu, black beans, guacamole, fried plantains are an indulgent and hearty treat that can be served for breakfast, lunch or dinner.

These Gluten-Free Vegan Pumpkin Donuts are so moist, fluffy, and healthy! They are the perfect guilt-free treat.

Fresh ingredients full of Mediterranean flavors incorporated into a delicious savory waffle

Warm, toasted baguette with a basil-kissed Caprese salad, straight from the oven, drizzled with balsamic goodness.