A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.
How to make thinnai adhirasam, festive sweet, how to make foxtail millet flour
Ragi ambali is a healthy and nutritious savory drink made with ragi flour (finger millet flour).
In between eating roasted pumpkin and winter squash in everything possible because it’s already November, I finally used up all the garden’s eggplants.
Disclosure: I received free samples of California Dried Plums mentioned in this post.