
A wheat-free recipe, pefect for people with gluten allergies.

Gingerbread cookies are a staple at Christmas time, and we made an allergy friendly version! Our gluten free gingerbread cookies are soft and chewy in the middle, slightly crisp on the outside, and perfect for frosting or eating plain.

Delicious vegan whole wheat pancakes are quick and easy to make with simple ingredients.

Wheat laddu are very quick to prepare and healthier then the usual ones as sugar is replaced with Jaggery.

A traditional and authentic vegan recipe from Karnataka ,delectable in taste prepared from extracting milk from whole wheat and coconut.