Brian Emmett , winner of CBS's The American Baking Competition.
Our garden continues to be invaded by giant zucchini!!! Consequently, I'm constantly on the lookout for ways to use the evasive veggie.
It’s zucchini season! Yesterday I grated up several and tried a couple of new recipes.
Italian-style Stuffed Zucchini over brown rice Still more zucchini .
It looks creamy, it tastes creamy, but there is no cream in this Silky Gingered Zucchini Soup.