
These easy to make restaurant quality Hibachi Noodles are always a family favorite! Sear these tasty noodles off using a grill top griddle after cooking your meats so that the noodles pick up that 'just grilled' taste from your hibachi chicken, beef,.

Cream cheese makes this mac and cheese very creamy, dry mustard, a sprinkling of dried red pepper flakes, and beer add to the flavor.

This Indo Chinese Schezwan sauce is made from dried red chilis and garlic .

This easy leftover ham ramen makes for a quick Asian-inspired dinner that is perfect for using leftover ham from the holidays! Using packages of ramen noodles without the seasoning packets cuts down on cook time, and a flavorful homemade broth makes.

Ragi Noodles can be served for lunch and also can be packed for school or office lunch.