
Garlic chives Gyoza, a golden brown and crispy skin, filled with chopped garlic chives, turmeric scrambled tofu, and glass noodles.

When I glance out the window this morning, it looks like it’s raining.

With 4 ingredients, this homemade vegan Parm cheese is flavorful, cheesy and ready in minutes.

If you have always loved eggplant tofu but Panda Express doesn't serve it near your location anymore or if you always wanted to try it but never had a chance, you should fry up your skillet now and make this tofu, eggplant, and bell pepper dish stir-fried.

Whip up a vegan red pesto using sun-dried tomatoes in 5 minutes.

This Tofu Tikka Masala is the perfect, rich and creamy Indian curry that’s better than takeout.

These Veggie Pinwheels with Cream Cheese are such an easy and stunning appetizer that they are the FIRST things to go every time.