Top The vegetarian and vegan corner recipes
Mathilde's fried Asian noddles
Recipe Mathilde's fried Asian noddles instant pot - In that recipe, you use tofu instead of meat.
Spinach and goat cheese stuffed butternut squash
Squash season is in full swing, so is spinach season so here is a simple recipe to make the most of these delicious veggies.
Herb omelette with stir fried seitan
Eggs we don't only eat them for breakfast, but also fits perfectly with a lunch or dinner .
Gluten Free Meal Prep Scramble Cups (Low Carb)
Make your busy weekday mornings a bit easier with these Gluten Free Meal Prep Scrambled Egg Cups (aka microwave omelets).
Roasted Pepper Salad with Vegan Feta Cheese
Simple and beautiful salad with roasted pepper and homemade vegan feta.
Roasted Chicken and Beans salad
If you want to go for something healthy and also tasty for dinner or lunch, go straight for this yummy salad, where there is roasted chicken, beans and also greens .
Tofu Soup with Cabbage and Tomato
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Vegan Chocolate Cream Pie
This was my offering for British Pie Week – a luxurious, silky chocolate and cream indulgence that was wolfed down in our household! You might think the silken tofu in the filling and the whi…
