
Creamy peanut butter and coconut tofu with noodles - a really easy vegan dinner that's packed with flavour!
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Once you make this 3 ingredient vegan sour cream, you'll never go back to the store-bought stuff.

I had been thinking of turning my Butternut Squash Pie into tartlets, but then discovered a pack of silken tofu in fridge that needed to be consumed as soon as possible, so I made an adjustment and decided to try tofu tartlets instead.