
Tofu is marinated, then skewered and baked (traditionally grilled) and served with a flavorful peanut sauce.

Buddha Bowl is rich in nutrients, great for meal prep, and fully customizable.

We’ve got you a list of miso paste substitutes that do the job just as well – you won’t even know the difference! So next time when you have cravings for a bowl of savory miso tofu soup but no miso paste, you won’t be panic anymore!

These cheesy tofu meatballs couldn't be easier to make, and they have so much flavour! Perfect served simply with pasta and tomato sauce.

Thinly sliced potatoes baked in a rich, creamy, garlicky, sour cream-based white sauce are what you will get if you try this vegan scalloped potatoes recipe.

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

This is my eggless scramble recipe using black salt that's never failed.

Crispy cooked tofu coated in tangy sweet orange sauce that pairs well with cooked brown rice, topped with sesame seeds and green onions.