
Many of my readers are very fond of tofu and have asked me to suggest more ways of using tofu.

Vegan Tofu marinated in Indian spices and grilled, seared or over backed to a mouthwatering appetiser.

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

This tofu vegan dressing is made with firm tofu, coconut flesh, ginger and turmeric to give you a healing and creamy vegan dressing to use in almost every meal