A blog about Indian and International cuisine, with simple steps and catchy pictures.

That you can also make tasty desserts with tofu is probably a surprise for many .

A new Indonesian restaurant focused on Javanese food just opened in Menteng area.

Gado Gado is an Indonesian naturally gluten-free cold salad of blanched, steamed or fresh vegetables of your choice, plus hard-boiled eggs & tofu served with a peanut satay sauce.

I have a confession to make – I used agar-agar for jellying for the first time in this vegan tofu cheesecake recipe.

Looking to add some delicious Chinese tofu recipes to your repertoire? Check out these fantastic options, from soft tofu dishes to extra-firm varieties.

This sticky teriyaki tofu is my favourite tofu recipe ever - so easy to make, but such an incredible flavour! This dish will convert any tofu hater.