Tofu & Potato Bhurji

Tofu & Potato Bhurji
A blog about Indian and International cuisine, with simple steps and catchy pictures.

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Is Tofu Vegan?

Is Tofu Vegan?

Tofu is an extremely adaptable food that may be used in countless dishes and soups, either raw or cooked with meat, veggies, or both.

Tofu 101: How to cook tofu that doesn't suck

Tofu 101: How to cook tofu that doesn't suck

So many people find cooking tofu tricky, but really it can be so easy - just use my secret trick for crispy, chewy tofu every time!

Puffed Tofu (Tofu Puffs)

Puffed Tofu (Tofu Puffs)

Puffed Tofu (Tofu Puffs) is airy, golden crispy with a spongy texture, making it ideal for a last minute stir fry.

Steamed Wontons with Tofu | How to Steam Tofu Dumplings the Easy Way

Steamed Wontons with Tofu | How to Steam Tofu Dumplings the Easy Way

Steamed wontons with tofu are ideal for vegetarians, combining wontons with a tofu filling.

How to Make Mapo Tofu | An Authentic and Easy Mapo Tofu Recipe

How to Make Mapo Tofu | An Authentic and Easy Mapo Tofu Recipe

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Annin Tofu (Almond Tofu)

Annin Tofu (Almond Tofu)

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Chilli potato recipe | Crispy chilli potato recipe | Potato chilli | How to make chilli potato - Rumki's Golden Spoon

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Chilli potato recipe aka potato chilli is a scrumptious Indo-Chinese recipe and a perfect vegan snack or appetizer for any get together.

General Tso's Tofu/Vegan Tofu Kangjung

General Tso's Tofu/Vegan Tofu Kangjung

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Coriander Tofu Biriyani / Green Tofu Biriyani

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Gluten free Mini Tofu Fingers/Fried Tofu Fingers

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Tofu Spinach Fritters/Tofu Palak Pakoras

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Ragi Tofu Paratha/Fingermillet Tofu Paratha

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Grilled Tofu 65/Vegan Grilled Tofu 65 in Stick

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Kung Pao Tofu/Vegan Kung Po Tofu

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Cumin Flavored Tofu Paratha/Tofu Paratha with Cumin seeds

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Grilled Tofu with Sambal Matah - Dreamy Table

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Grilled tofu was on the menu tonight! I marinated the tofu with garlic paste, ground coriander and lime juice.

Butternut Squash & Sweet Potato Tofu Tartlets

Butternut Squash & Sweet Potato Tofu Tartlets

I had been thinking of turning my Butternut Squash Pie into tartlets, but then discovered a pack of silken tofu in fridge that needed to be consumed as soon as possible, so I made an adjustment and decided to try tofu tartlets instead.

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