
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Cabbage stir-fry with carrots and peppers is a light, healthy, and flavorful Asian-inspired dish.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This tofu and vegetable dish makes for a quick & healthy dinner.

This 15-minute Vegan Egg Salad is made of tofu and cashews to give you a creamy, protein-packed and delicious breakfast sandwich.

Vegan scrambled eggs? I've gotcha, with this easy and delicious vegan tofu scramble!

This sticky teriyaki tofu is my favourite tofu recipe ever - so easy to make, but such an incredible flavour! This dish will convert any tofu hater.