This recipe for Indian Saag Paneer with Tofu is naturally low carb and has just 3g net carbs per serving.
Tossed in an Italian-style seasoning and cooked to golden-brown perfection, these tender, juicy, and delicious vegan tofu meatballs will have you believing you are dining at an authentic Italian restaurant! The key is minced frozen tofu.
Regular or firm tofu can be a healthy substitute for meat in many dishes - but it does need to be prepared properly.
Ready in just 35 minutes, this juicy tofu burger is full of smoky flavors that taste just like something you would find in a Whopper, but without the meat! The secret is minced frozen tofu.
Packed with all the tangy, smoky, spicy, savory, and fresh flavors of your favorite burrito bowl.
Roasted Asparagus and Potatoes are such a quick and easy but delicious side dish.
Learn how to make savoury Mediterranean tofu rolls for a perfect low glycemic and high-protein snack or breakfast.
An inky black noodle dish from Korea, vegan jajangmyeon is made with a hearty mix of tofu and vegetables covered in a rich and savoury black bean sauce.