Top The zero waste kitchen recipes
Mexican Street Corn Salad with Creamy Ancho Dressing
This easy salad is a spectacular showcase for summer corn.
Apple Cinnamon Breakfast Bowl (Gluten Free and Vegan)
Make this quick and easy Apple Cinnamon Breakfast Bowl with leftover rice for a quick and healthy breakfast that's gluten free and vegan!Gluten free, vegan; Free of: peanuts, soy, dairy, eggs
Easy Olive & Feta Bread Rolls – No-Knead Bread Recipe
Making these Easy Olive & Feta Bread Rolls Recipe is a fantastic way to use up leftover olives.
Healthy Leftover Turkey And Wild Rice Soup
This creamy leftover turkey and wild rice soup is the perfect flavor and veggie-packed healthy recipe to use your leftover turkey!
Pan-Fried Halloumi Salad with Green Tahini Dressing
This has got to be my all-time favorite salad, and I hope you’ll love it too.
Vanilla Malted Milk Ball Ice Cream (No-Churn)
If you are looking for ways to use up your leftover Halloween candy, make this Vanilla Malted Milk Ball Ice Cream.
Sun dried tomato pesto pasta
This sun dried tomato pesto pasta is quick to make and perfect for an easy midweek meal.
What To Do With Leftover Christmas Cookies: Vintage Betty Crocker Rolled Sugar Cookies (Fun & Tasty Ideas)
Here's what to do with leftover Christmas cookies so that all of your tasty baked goods don't have to go to waste! Instead of tossing them out or keeping them in the freezer, why not repurpose them into some new tasty treats? From ice cream sundaes to.
The Saint Patty Corned Beef Melt
Transform your leftover corned beef into the ultimate grilled sandwich, The Saint Patty Corned Beef Melt! Made with corned beef, melted cheese, sliced pepperoncini, sautéed onions, and Dijon mayo, this mouthwatering sandwich makes a perfect Saint Patrick's.