
A blog about Indian and International cuisine, with simple steps and catchy pictures.

Vegetable chop is an immensely popular Bengali snack recipe which is sold in almost every corner of Bengal, starting from street food vendors to popular restaurants.

This no-bake creamy, velvety cheesecake has all the good things! White chocolate, vanilla cheesecake, whipped cream and cherry pie filling and a delicious nutty graham cracker crust.

Gluten free Pani Puri Recipe - Learn how to make delicious gluten-free Paani Poori / Golgappa, a very famous street food among Indians.

This delicious homemade French Onion Dip requires only sour cream, dried minced onion, and seasoning to make this flavorful appetizer dip! If you don't have French onion soup mix on hand, no worries! You can make this completely from scratch version.

This easy to make Hawaiian Burger is stacked high with layers of green leaf lettuce, all ground beef hamburgers, melted cheese, grilled pineapple rings, and an amazing homemade teriyaki sauce! The incredibly tasty burger is my version of a restaurant.

Multigrain Biscuits are Indian cookies which gives you nutrients of 5 main ingredients: oats, rice flour, corn flour,ragi flour(finger millet) and wheat flour.

Capsicum peanut masala gravy is a perfect gravy to go with Indian breads and a perfect dinner or lunch idea.