
Slap pap is a smooth maize meal porridge served with milk for breakfast, usually with a little sugar or even butter.

Oat brittle is a fabulous idea for gift giving over the holidays, especially for nut allergy sufferers who can rarely indulge in any kind of brittle! Nut lovers will be happy, too!

This multigrain Indian flavoured savoury curry porridge is full of fibre and nutrients your body needs to start off the day right.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

This delicious vegan red pesto and kale porridge is a rich and nutritious savoury breakfast full of vitamins, minerals and fiber.

Karuppu Ulutham Kanji is a mild marvel made of black urad dal and palm jaggery spruced up with the richness of fresh coconut milk and thin coconut shreds.
A blog with hundreds of south Indian day to day veg and non-veg recipes with easy step by step pictures which will be helpful for beginners.

Rice ‘Ganji’ or ‘kanji’ or ‘nombu ganji’ (in tamil) is basically a wholesome porridge which is usually consumed for Ifthaar (at the time of breaking the fast) during Ramadan in Chennai and in the southern states of Tamilnadu and Kerala.
![Creamy Oat Bran Porridge Recipe [Low-Glycemic]](/images/recipe/nutriplanet/2022/07/nutriplanet-creamy-oat-bran-porridge-recipe-low-glycemic.jpg)
This oat bran porridge recipe is a delicious low carb breakfast rich in fibre.