
English Toffee is rich with a layer of buttery goodness covered with a layer of melted semi-sweet chocolate and sprinkled with chopped almonds.

English scones are tasty, crumbly and nice served with jam, clotted cream and a pot of tea.

Turn those muffins into a loaf of bread and make this enticing loaf of whole wheat and honey goodness.

A blog about Indian and International cuisine, with simple steps and catchy pictures.

Creamy hollandaise over perfectly poached eggs, your choice of toppings, and homemade English muffins.