
Embark on a culinary journey to explore the vibrant and exotic flavors of Sri Lankan cuisine.

The current hot weather has kept my thoughts on spicy, exotic flavours – a tropical holiday at home, if you like! We enjoyed my jerk aubergine skewers so much that I was pretty keen on using …

Tahitian Punch is a real delight! It consists of rum, pineapple juice, orange juice, lemonade, vanilla and cinnamon.

This exotic spicy salmon is marinated in a blend of sweet chilli sauce, tamari soy sauce baked to perfection.

This aromatic spicy and sour soup is flavored with sesame and chili oil, black vinegar, white pepper and many delicious and exotic ingredients.

Get a taste of the exotic with Mutton Korma - a traditional Indian dish with tender meat, aromatic spices, and a creamy sauce.

Coriander pachadi recipe is a kind of pachadi made of fresh coriander leaves mixed up with other exotic Indian spices.

This is a delicious veal roast slow cooked in a tagine infused with a fragrant mix of exotic moroccan flavourings which gives it a distinct unique taste.