
A few months ago, my mother-in-law took a cooking class at the Cincinnati Women’s Club taught by a chef from a fancy Italian restaurant in town.

Looking for a quick meal or striving for culinary perfection? With a tasty lasagna like this, we can have both!

Different from the classic modern day version of Lasagna, this lasagna recipe originated in Italy in the city of Naples during the Middle Ages.

Fresh Vegetable Lasagna with Homemade Spelt Noodles combines layers of vegetables and eggy spelt noodles in a creamy Pepper-Jack sauce.

Our Lasagna is made up of fresh einkorn noodles, chicken, mushrooms and sun-dried tomatoes and slices of Havarti cheese are layered together in a creamy, béchamel sauce and topped with a golden crunchy crust.

Here is a hearty, flavorful meat lasagna recipe layered with sausage and beef tomato sauce and a blend of cheese.

11 awesome and healthy recipes for your vegan Christmas dinner: from mocktail and side dishes to comforting lasagna and flavourful gingerbread cake.