Best Mexican recipes from our bloggers


Top Mexican recipes
Vegan Mustard Dipping Sauce with Yogurt

Vegan Mustard Dipping Sauce with Yogurt

Learn how to make an easy vegan mustard dipping sauce that is perfect for dipping dumplings, baked potatoes, tacos, and raw veggies.

40+ vegetarian Tex-Mex recipes

40+ vegetarian Tex-Mex recipes

40+ vegetarian Tex-Mex recipes - including chilli, burritos, enchiladas, tacos, salads, and more! Lots of vegan recipes included.

High Protein Low Carb Mexican Breakfast Bowls

High Protein Low Carb Mexican Breakfast Bowls

Paleo Mexican Breakfast Bowls are a high protein low carb breakfast and veggie-packed; it's a healthy breakfast sure to please all Mexican food lovers! 

Chili Lime Veggie Burrito Bowls (Vegan+GF)

Chili Lime Veggie Burrito Bowls (Vegan+GF)

These burrito bowls are quick and easy, but loaded with all the best flavors of Mexican food, plus they're gluten free and vegan.

Healthy Mexican Taco Skyr Yogurt Salad

Healthy Mexican Taco Skyr Yogurt Salad

Healthy Mexican Taco Skyr Yogurt Salad : Healthy version of beautiful Mexican salad ! The first time I tasted Skyr, I knew we will have a nice relationship :-)

Tamales from Scratch

Tamales from Scratch

Tamales from Scratch : wrapped in baking paper instead of corn husk, easy to prepare in your stove top steamer, filled with pork and served with Pico de Galo.

Spicy Chipotle Huevos Rancheros

Spicy Chipotle Huevos Rancheros

A spicy chipotle spin on a classic Mexican breakfast with corn tortillas, jalapeño refried beans, warm smoky chipotle salsa, topped with a fried egg and cilantro.

Jalapeno Paloma Cocktail

Jalapeno Paloma Cocktail

The bright, zippy, and slightly spicy Jalapeno Paloma Cocktail is made with muddled jalapeno, fresh Ruby Red grapefruit juice, tangy lime juice, tequila, and a splash of club soda.

Easy Tres Leches Cake / Mexican Dessert Recipe - Pooja's Cookery

Easy Tres Leches Cake / Mexican Dessert Recipe - Pooja's Cookery

Tres Leches is one of the popular traditional Mexican desserts been enjoyed throughout Mexico .

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