On days I’m a little overwhelmed or harboring heavy feelings at the state of events lately, I’ve pulled up a short video that harkens me right back to my 14 through 18-year old self.
At the beginning of advent, William and I had an after-dinner discussion on holiday traditions and the ones that are most important to each of us.
Every summer I have a meal that’s on repeat, usually as a way to use what’s coming in fast from the garden or otherwise to appease my cravings.
This Beetroot & Raspberry Cheesecake is dairy-free but also gluten-free, refined sugar-free and raw, to keep all the nutrients.
These Gluten-free Thumbprint Cookies are buttery, soft cookies, similar to shortbread cookies.
This delicious pasta with sausage and spinach is full of flavor in every bite, plus it can be made in less than 20 minutes! Dairy-Free
These Gluten-free Snowball Cookies are nutty, buttery in a melt-in-your mouth way.
As pumpkin season has finally arrived, pumpkin spice lattes are one of the most popular drinks around.
If you're looking for an easy, healthy breakfast with fall flavor, that will keep you full all morning long, try these pumpkin pie spice overnight oats.