
Recipe from "Diabetic Living Magazine, Fall 2018" Sevings 4 2 teaspoons Dijon mustard 1 clove garlic, minced ¼ teaspoon lemon zest .

This gluten-free coconut bread is ideal for people who are on a diet or concerned with their glycemic index and people with diabetes and celiac disease.

Roasted Brussels Sprouts are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until brown.

This Diabetic friendly White Chicken Chili is super easy to make in the slow cooker.