
A classic South Indian sundal variety made as an evening snack and during navratri festival.

Roman dessert typically prepared on the Winter Solstice day as a good omen hoping that the sun will return soon.

I took a real slow down in the days after Christmas and into the first part of the new year and in that time I gave this space a little update.

A blog about good food to lead a healthy life

Mangai Pachadi is a traditional South Indian sweet and tangy mango dish that combines tender cooked mangoes with jaggery.

I've created these 8 Easy Gluten-Free & Vegan Easter Dinner Ideas to please any family member for the Easter holidays, even omnivores.

Have you tried tarator sauce? This thick garlicy Middle Eastern sauce with sesame seeds is great served with fish such as sea bass.

Valentine day,strawberry,eggless,mousse,gelatin

These crispy jerk turkey wings are seasoned to perfection then baked until perfectly crispy! Spice up your Thanksgiving this year by serving these turkey wings instead of an entire traditional Turkey! I promise, it will be a hit at your kitchen table!