New Braising recipes to test.
Slow Cooker Coq au Vin
Our Slow Cooker Coq au Vin has all the same awesome flavors as the French classic without heating up the oven.
Roasted Pork and Sauerkraut
Pork and Sauerkraut gets juicy and tender after braising in the oven with beer, sauerkraut, and apples.
Cider Braised Pork Tenderloin with Apples
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.
Lamb Shank Cassoulet
Lamb Shank Cassoulet, braised low and slow with white beans, aromatic vegetables, broth, wine and fresh herbs.
Braised Herb Lamb Shanks
Braised Herb Lamb Shanks produce succulent, fall-off-the-bone tender meat that is bursting with flavor from herbs, wine and a rich, silky sauce.
Lamb Shanks - Osso Buco Style
Lamb Shanks - Osso Buco Style is a savory entree of lamb shanks braised long and slow in wine, vegetables and herbs.
Braised Greek Lamb Shanks
The long, slow braise magically transforms these Braised Greek Lamb Shanks into fall-off the bone, succulent morsels of deliciousness!