New Braising recipes to test.
Lamb, Braised with Sherry
Braised lamb, cooked slowly on the cook-top, is fork tender and full of flavor.
Braised Tung-Po Pork, the update
Braised Tung-Po Pork, an easy, slow-cooked pork dish with lots of spinach.
Braised, Stuffed Pork Loin with Red Wine Cranberries
Braised, Stuffed Pork Loin with Red Wine Cranberries
Tagine of Lamb and Artichoke Bottoms; bored, sort of....
Tagine of Lamb and Artichoke Bottoms, an easy Moroccan dish of braised lamb and artichokes
Veal with Garlic Risotto; moonrise
Veal with Garlic Risotto, using the leftover Braised Veal with Garlic from yesterday, and a few straggling Brussels sprouts - winter comfort food.
Braised Green Beans with Tomatoes, visit to the vet
Braised Green Beans with Tomatoes, easy summer vegetables recipes
Braised Pork in Red Wine, Corsican Style; word play
Braised Pork in Red Wine, Corsican Style, with ham, shallots and tomatoes, cooked slowly in the oven
Pork Tenderloin with Mustard and White Wine Sauce, the dreaded phone call
Pork Tenderloin, sliced and braised with Mustard, served with an easy White Wine Pan Sauce