AMBE SASAM

AMBE SASAM
AMBE SASAM The mango season is still on.

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AVNAAS-AMBE SASAM / PINEAPPLE-MANGO CURRY !!!!!

AVNAAS-AMBE SASAM / PINEAPPLE-MANGO CURRY !!!!!

AVNAAS-AMBE SASAM is a pure Konkani dish.

KUVALE SASAM ( ASH GOURD CURRY)

KUVALE SASAM ( ASH GOURD CURRY)

KUVALE SASAM ( ASH GOURD CURRY) Kuvale Sasam gets its name from two Konkani words, Kuvale which means ash gourd, and Sasam which means mu.

AVANASA SASAM :

AVANASA SASAM :

AVANASA SASAM A typical Konkani dish generally served during weddings and festivals is the Avanasa-Ambe Sasam which is a sweet and spicy .

Ambe Dal

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AMBE UPKARI

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AMBE UPKARI In Konkani, mangoes are called, "Ambo" so today's dish is of a sweet-tangy curry made with mangoes, called, "Ambe Upkari.

AMBE UPKARI/RIPE MANGO CURRY !!!!!!!

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Ambe upkari or Ripe mango curry  is a pure Konkani delicacy.

VAALI BIKKANDA SASAM -Malabar Spinach & Jackfruit Seeds Curry

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 VAALI BIKKANDA SASAM ( Malabar Spinach & Jackfruit Seeds Curry ) Today's recipe is for an old favourite from our Konkani GSB cuisine called.

BHENDA SASAM ( LADY'S FINGER CURRY )

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 BHENDA SASAM ( LADY'S FINGER CURRY ) In these days of Covid 19, we home makers have sharpened our skills in planning meals and buying/ orde.

Konkani Ashgourd Curry/Kunvale Sasam - No Onion No Garlic

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Mango Pickle (Ambyache Lonache)

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 Ingredients :  1 Kg.

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