A hearty ‘Subji’ or Indian vegetable preparation of capsicum or green bell pepper and diced potatoes, cooked in onions, ginger and garlic, with a touch of Indian spices and a dash of cider vinegar and sugar.
Make this cozy hot Fruity Spiced Cider for cold days and get your electrolytes too! This also makes a great sore throat sootherGluten free, vegan