
INGREDIENTS:- white rice - 1 cup grated coconut - 1/2 salt to taste red chillies - 7 tamarind - small chana size hing - little colacassi.

INGREDIENTS:- white rice - 1 cup green gram - 1/2 cup toor dal - 1/2 cup grated coconut - 1 salt to taste red chillies - 15 tamarind.

This is my second recipe for chane ghashi.

This awsome recipe i got from my friend LAXMI SHENOY who is an ace cook.

Today we are going to try another amchi cuisine KAARATHE KISMURI means deep fried bitter gourd chunks in dry coconut masala with chopped.

You need only 5 ingredients to make this Turmeric Cauliflower Rice with Coconut.

Looking for quick curry dishes for busy weeknights, then try this delicious Chicken meatball yellow curry made with few spices and coconut milk.

This peanut sauce goes good on anything so if you're not into the whole recipe just make the sauce, you won't be disappointed.

This is a quick, low-maintenance recipe.

If it’s hot out, you know I’m having a smoothie bowl for breakfast.

This healthy, flavorsome Vegan lentil and spinach curry is made with coconut milk.

This Mint Coconut Swirl Bread is full of flavor with fresh mint, cilantro, and coconut and it's so deliciously refreshing.

Let's make authentic Sri Lankan Coconut Roti( Pol Roti)! With 4- ingredients, make these easy, delicious, coconutty Sri Lankan flatbread for your family.

This Coconut Shrimp Curry is sweet, spicy, and flavorsome, plus quick and easy to make.

Looking for quick and easy to make dessert for valentines.

This healthy Sri Lankan beetroot curry is a must-try! Coconut milk and spices in the curry bring out the sweetness of the beetroot and make you crave for more.