

Black Forest Chia Pudding is a thick and creamy vegan pudding made with wholesome chia seeds, cocoa, fresh cherry compote, and topped with whipped coconut cream.

Coconut cookies are easy to make crunchy cookies made with fresh coconut, flavoured with cardamom and nutmeg.

Bellada anna is a traditional sweet rice made with rice , jaggery , fresh coconut and ghee with optional lentils ( split chickpea lentils) .
INGREDIENTS:- long grained rice(basmathi) - 1 cup onion, sliced - 1 cloves - 2 cinnamon - 1 inch cardamom-2 green peas - 1/4 cup.
Patholi is a treditional konkani dish which we especially for festivals.
INGREDIENTS:- Basmathi rice - 125gm coconut gratings - 1/2 turmeric leaves - 3-4 METHOD:- 1.

MOOGA GHASHI is a konkani delicacy & this s a less spicy curry.
INGREDIENTS:- coriander leaves - 1 small bunch pudeena(mint) leaves - 10 -12 (only leaves) freshly grated coconut - 1/2 cup green c.
INGREDIENTS:- jack fruit slices - 3 cup powdered jaggery - 1 1/2 cup or use according to your taste thin coconut milk - 1 1/2 cup t.
Lady's finger / okra is a tasty & fast cooking vegetable.
This is my son's most favourite amchi dish prepared by me.