

This delicious Strawberry Coulis is an amazingly tasty sauce that makes every dessert so much better! The intense strawberry flavor is irresistible, yet so easy to make, that you'll be adding it to everything you make - think pancakes, waffles, cheesecakes,.

This Vegan Lemon Panna Cotta paired with the blackberry basil coulis make for a simple yet upscale dessert for any occasion.

This is a naturally gluten-free dairy dessert combining cinnamon, cardamom, saffron and vanilla flavours with short-grain rice.

Our family favourite adapted by Bernard Loiseau's recipe: semolina pudding given a French cake makeover, topped with caramel and served with fruit coulis, fresh (or tinned) fruit or just a topping of warmed jam for the best comfort dessert

A classic French dessert of candied fruits in a custardy based no-churn ice cream, served with a light apricot coulis or sauce.