Make restaurant style chicken parmesan at home! Crispy breading, generous layer of cheese, homemade tomato sauce.
Red cabbage salad is springtime on a plate! Tossed in a warm shallot vinaigrette, topped with homemade fried onions.
It’s time for my first pumpkin recipe of the season: Pumpkin Carbonara with Crispy Fried Sage.
Oven Roasted Brussel sprouts on a whole other level with a homemade garlicky apple cider glaze! Recipe by Grace Vallo.
Match Rice Krispy Treats, a childhood favourite with a matcha boost! No bake, vegan + gluten free.
Everyone loves ultra crispy baked potato wedges! Such a comfort food.
These pumpkin spice cookies are soft, chewy and perfect for Autumn.
These vegan Chilli Cheese Fries are a great comfort meal which will satisfy any cravings.
Four Ingredient Peanut Butter Waffles made with Oat Flour for a deliciously easy breakfast! Vegan + Gluten Free Four Ingredient Peanut Butter Waffles, make the perfect healthy brunch.
Peanut Butter and Chocolate Rice Crispy Treats for a healthy and easy snack.
Easy 3 Ingredient Healthy Rice Crispy Treats that only take five minutes to prepare.
Crispy Brussel Sprouts with Tahini Dressing.
Noodles (and some spiralized broccoli stems, if you like!) are dressed up with a spicy, Szechuan-infused miso sauce and addictively-crispy fried shallots!
Savory Rosemary Onion Donuts! These oniony, herby donuts have a crispy fried exterior, a tender center, and they taste amazing with a little chive butter!
A garlicky-bomb of a homemade pizza with creamy white sauce, crispy kale and mushrooms, and oozy ricotta cheese.
Yellow squash and zucchini swirled in spaghetti, lots of crushed red pepper, and goat cheese, topped with crispy mushrooms! A fresh twist on summer squash!
Pecorino Romano cheese is mixed into breadcrumbs, giving this Crispy Pecorino Romano Chicken the perfect salty, buttery crunch!
Crispy fried coconut rice balls with ribbons of toasted coconut inside and a sweet and spicy peach dipping sauce! A perfect crunchy appetizer for summer!