

These Sloppy Joe Tater Tots make a super easy weeknight dinner to change things up or as a fun snack for game days, etc.

Chicken Farcha is a beloved Parsi fried chicken recipe that marinates tender chicken pieces in a bold spice paste before coating them in breadcrumbs and egg.

Crunchy, cheesy, and loaded with crispy bacon, these air fryer potato skins are a quick and delicious snack or appetizer.

Crispy baked Filipino-style meatballs made with ground pork, onion, carrot, garlic, and soy sauce.

Crispy fried party poppers with a creamy, savory center and a sturdy coating that stays crunchy.

A crispy on the outside and juicy in the center pork loin roast with a spice rub made up of garlic, fennel, and cayenne and cooked in the air fryer.

Tossed in a sweet & spicy sauce, these crispy Air Fryer Honey Sriracha Chicken Wings are always a crowd favorite! (Oven instructions included)

Crispy baked buffalo wings made in the oven with a reliable method, classic sauce, and blue cheese dip — no frying required.

Spicy, savory Dan Dan noodles with a rich sesame-chili sauce, crispy pork, and crunchy toppings.

Mavadu Fried Rice brings together tender baby mangoes and boiled rice in a flavorful South Indian dish.

Padrapeni is a traditional Indian sweet that combines crispy fried dough spirals soaked in fragrant cardamom sugar syrup.

Kadalai Maavu Bonda is a crispy South Indian snack made with besan and rice flour.

Chewy purple sweet potato pan-fried mochi is a type of sticky rice cake made with mashed purple yams.

Crispy chorizo chips are the easiest finishing touch: bake thin chorizo slices until crisp (under 10 minutes), then scatter over soups, risotto, fish dishes or salads for instant crunch and flavour.

This Palak Kofta Curry combines crispy fried potato and spinach dumplings with a creamy spinach gravy.

These crispy fried tomatoes are packed with a spiced lentil and potato filling that brings warmth and flavor to every bite.