Okra cooked in yogurt based curry along with gramflour, one of the unique yet delicious okra curry
Dahi Vada, where lentil balls are made and deep fried then served immersed in yogurt and chutneys.
Dahi Vada is a popular chat made with deep-fried lentil dumplings served with chilled sweet yogurt and topped with sweet and spicy chutneys.
A wholesome and nutrition-packed chat with crunchiness from onion, tomatoes, and pomegranate and a hint of tanginess from mint chutney and tamarind chutney.