Flounder
7 recipes
Baked Flounder with Asparagus, Mushrooms and Shrimp
This is a simple to put together dish, perfect for company and totally delicious, and quick. It only takes about 20 minutes in the oven.
Flounder Stew
Flounder Stew 1 cup onion (coarsley chopped)1 cup celery (sliced in 1.2cm (½inch) pieces)1 cup carrots (sliced in 1.2cm (½inch) pieces)2 medium potatoes (pared and diced)¼ cup water1 can tomatoes454 grams flounder fillets (cut
Baked Flounder
My easy and light baked flounder is a fantastic combination of tender flounder fillets and a crispy Panko and Parmesan breadcrumb topping! It's a delicious dinner that you can have in the oven, baked to perfection, and served in 20 minutes!
Flounder fillet with vanilla juice with the thermomix, made in 5 minutes.
How to make the flounder fillet with vanilla juice with thermomix in 5 minutes? A thermomix recipe foolproof with 6 ingredients, in 4 steps.
(Healthier!) Fried Fish Sandwiches with Avocado, Tomatoes & Tarragon Mayo (Gluten Free Option)
These lightened-up pan-fried fish sandwiches feature crispy white fish, juicy tomato slices, slivers of avocado, crunchy lettuce and a generous smear of Tarragon Aioli (which is like a more elegant and stimulating version of tartar sauce). Be sure to make the aioli before beginning. The combination of the crispy fish with the creamy aioli and cool vegetables is pure heaven. Seek out fresh, firm fish filets, which will not only taste better, but will also hold up better when pan-frying. If using thin fillets of flounder or sole, cut them in half before breading and frying (pile both halves on the sandwich!).
Fried flounder fillet with carrots rice
Recipe Fried flounder fillet with carrots rice instant pot - A popular way to fix a fillet of fish is to fry it. In that recipe, you take some flounder and cook it in butter while you cook some rice and carrots to accompany the fish. recipe pressure cooker - recipe instant pot
Parmesan and Garlic Baked Flounder
Flounder fillets topped with Parmesan cheese, garlic, and breadcrumbs then drizzled with butter and baked in the oven.