Beetroot and apricot salad topped with fresh goat cheese and pistachios.
Grilled lettuce with goat cheese might sound odd but this is one heck of a recipe! The tangy goat cheese and crispy grilled lettuce pair like soulmates.
The tang of goat cheese offers a nice contrast when paired with sweet peppers, to make this stuffed mini peppers with goat cheese appetizer.
Mafalde pasta in a luxuriously glossy spinach and goat cheese sauce, topped with toasted pine nuts.
This burger was inspired by blueberry lemon goat cheese for a deliciously sweet and decadent, yet surprisingly fresh, twist on a classic dinner.
This strawberry spinach salad is packed with sweet juicy strawberries, crunchy candied pecans and tangy goat cheese.
Watermelon Radish and Goat Cheese Crostini are crunchy little toasts covered with a creamy goat cheese and thin slices of watermelon radish shaped flowers.
A side dish of sliced potatoes, cream, garlic and fresh herbs, this Goat Cheese Potatoes au Gratin is the ultimate comfort food.
This loaded Shrimp Louie Salad is completely loaded! Crispy onion rings, creamy goat cheese and fresh veggies combine in this epic salad.
Smoked salmon crostini combines the best flavors! A goat cheese spread on toasts with smoked salmon and fresh dill makes the perfect, bite-sized starter!
This thick and creamy Mushroom and Goat Cheese Quiche is filled to the brim with a mixture of roasted mushroom, goat cheese, herbs, eggs and cream.
This butternut squash crostata has a creamy filling of ricotta cheese and goat cheese topped with roasted butternut squash and fried sage.
Spelt agnolottis with mushrooms, pine nuts and goat cheese are very much like raviolis but shaped in a half-moon rather than a square.
Strawberry, basil and goat cheese ice cream is a fantastic flavor.
These savory Mushroom Goat Cheese and Thyme Tartlettes can be an appetizer or a light lunch.
Crispy slices of baked eggplant smothered in marinara sauce, basil and goat cheese.