Kofta
123 recipes
Paneer Pistachio Kofta
Soft paneer koftas with a pistachio-tinted green centre, deep fried until golden and served in a lightly spiced gravy made with whey, tomatoes and green peas.
Aloo Malai Kofta
Crispy potato and paneer balls are fried until golden, then added to a buttery tomato gravy finished with cream and dried fenugreek leaves.
Methi Kofta Curry
Soft fenugreek and gram flour koftas are deep fried until golden, then served in a thick, spiced tomato and onion gravy.
Prawn Kofta Curry
Minced prawns are mixed with ginger garlic, onion, egg and spices, shaped into balls, coated in bread crumbs and fried until golden.
Chicken Kofta Balti with Paneer
Make Chicken Kofta Balti with Paneer at home with spiced chicken balls, colourful peppers, sweet corn and paneer, all ready in one kadai.
Sweet Corn Paneer Kofta
Crispy fried koftas made with sweet corn, paneer, and mashed potato come together in a tomato-cashew gravy that is rich without being heavy.
Mutton Kofta
This recipe builds flavor in layers, which is why the koftas turn out tender instead of rubbery.
Palak Kofta Curry
This Palak Kofta Curry combines crispy fried potato and spinach dumplings with a creamy spinach gravy.
Kashmiri Kofta Curry
Kashmiri Kofta Curry features tender spiced meatballs simmered in a fragrant yogurt-based gravy.
Keema Kofta
Keema Kofta is a delicious Indian dish with tender spiced meatballs simmered in a rich tomato gravy.
Dahi Kofta Curry
A rich and creamy Indian curry featuring soft, fried dumplings made from hung curd and nuts, swimming in a flavorful tomato-based gravy.
Lamb Kofta Curry
A rich, aromatic curry featuring tender lamb meatballs (koftas) simmered in a creamy coconut sauce.
Mulai Payaru (Sprouted Green Gram) Kofta Sambar
A delicious South Indian dish combining tender koftas made from sprouted green gram with a flavorful sambar.
Beef Kofta Kebab
This beef kofta kebab recipe (ground beef kebabs) is an authentic family recipe handed down to my husband from his dad and uncles.
Dilpasand Kofta Curry
A rich, aromatic Indian curry featuring tender meatballs (koftas) made with minced meat, herbs, and spices, served in a flavorful gravy with lotus stems and potatoes.
Paneer Kofta
A luxurious North Indian dish featuring soft cheese dumplings in a rich, creamy tomato gravy.
Mughlai Paneer Kofta Curry
A rich and creamy North Indian dish featuring soft paneer dumplings stuffed with mixed vegetables and cashews, swimming in a thick, aromatic gravy.
Pumpkin Kofta Curry
A delightful vegetarian dish, this Pumpkin Kofta Curry is a flavor explosion of tender pumpkin dumplings simmered in a rich, creamy coconut-yogurt sauce.
Carrot Kofta Curry
Discover the delightful flavours of Carrot Kofta Curry, a unique blend of spiced carrot dumplings served in a rich, creamy tomato-based gravy.
Coconut Kofta Curry
Coconut Kofta Curry is a rich and flavorful dish featuring spiced coconut balls simmered in a fragrant tomato and coconut-based curry.