
North indian dish,restaurant style,bell pepper,roti,naan,chapathi
Rajasthani recipe,gram flour,no onion,no garlic,sabji.
Quail egg,non-veg,masala,indain

Pindi Chole is a dry version of Chole masala ,which is prepared using variety of Indian spices and served with Indian bread like roti, naan, kulcha.

Naan, or nan is a flatbread found in the cuisines of India specially North India .

Portbello or Portbella mushrooms are large brown strain mushrooms, usually left to mature and get broader .

Indian Flatbread Naan is one of the very popular bread served in almost all the regions in India with any vegetarian, non vegetarian gravy.

Chicken is marinated in Goan Recheado masala and cooked upto perfection.

Paneer Korma is Indian vegetarian curry which goes well with roti, naan or even with rice.

Kosha Mangsho is hot and spicy Bengali delicacy which can be enjoyed with roti, naan or any kind of Indian bread.

Tender chicken pieces marinated in tikka masala paste are cooked gently in a mildly-spiced tomato, butter and cream sauce.

This slow cooker lentil kale soup is comfort food at its best.

Naan is an Indian soft flat-leavened bread that is cooked very quickly under a grill and topped with melted garlic butter and fresh coriander leaves.